Lunch menu

Seasonal lunch menu


Monday – FRIDAY
12:00 – 15:00


Pumpkin cream soup with gingerbread spices

Fried zucchini dumplings with aromatic Greek yogurt

Beetroot and goat cheese hummus

Main course

Udon noodles with chicken and vegetables in Hoisin sauce

Pumpkin risotto with roasted chestnuts

Chicken katsu in red curry sauce with Jasmin rice

Roasted pork belly with sweet potato pure and pak choi

Grilled sea bass filet with pan roasted root vegetables and hollandaise sauce


Ruby chocolate cake with strawberries

Monkey Bar Tiramisu