Dining menu
Monkey Dining
Monday – FRIDAY
12:00 – 22:00
SATURDAY - SUNDAY
15:30 - 22:00
TAPAS (from 16:00)
Monkey Fried Chicken | lemon mayo | kimchi salt
- 250
Beef tartare | sesame mayo | kimchi pickles
- 220
Octopus Skewers | bergamot pesto | topinambur
- 320
Lemon and cod balls | sour crème dip | cucumber
- 220
Beef cheeks empanadas | guacamole | coriander
- 270
Padrón peppers | sweet soy sauce | peanut crumble
- 200
Tuna tartare | rice chips | avocado
- 240
Thai curry croquettes | chili | mango
- 200
Tacos | shrimps | chili mayo
- 300
Edamame | horseradish | sea salt
- 150
Bao buns | pulled veal | plum sauce
- 300
MAIN COURSES
Soup of the day
- 150
Homemade Pappardelle | prawns | coconut and soy
- 530
Grilled octopus | jerusalem artichoke | pistachio pesto
- 750
Tuna salad | wakame | grapefruit
- 360
Rice Bowl | chickpeas | red curry
- 420
Pulled veal burger | kimchi mayo | cheddar
- 450
Baby spinach | spicy calamari | truffle mayo
- 310
Argentinian Ribeye Steak | grilled padrón peppers | smoked beef sauce
- 900
Desserts
Mini tartalets with coconut | lime | mango
- 120
Daily dessert
- 120
Daily Mochi
- 100
